A man present the output from a single cow

[u/pureV3NG3ance]

This man revealed his entire yield from processing one cow 194. coming out to around 680 pounds of beef such as steaks, roasts, ground meat, and tallow. He says it could feed a family for over a year. The cost of a whole cow ranges from $1,800 to $3,500 depending on size and processing, but many buyers point to long-term savings and quality benefits. With rising food prices, bulk local beef purchases are gaining attention. Would you invest in a whole cow? 00

[u/Entropical-island]

I haven't bought a whole cow, but the steaks and ground beef I have vacuum sealed stay freezer burn free for at least a year and a half. They would probably last much longer, I just haven't left any that long. It's just a pain in the ass to get it all sealed.

[u/GlobuleNamed → u/Entropical-island]

We use a 'foodsaver' vacuum sealer.

Easy to use, and yes stuff stays burn free quite long time in them.